The Hungarian dish Goulash (Gulyás) is the most popular traditional Hungarian food. It is a spicy soup made of meat (usually beef) and vegetables (onion, carrot and potato), seasoned with pepper.
Goulash soup.
What is the difference between goulash and stew?
Goulash (gulyás) is a soup while the stew is a thick dish made of beef or pork often thickened with flour.